Modern and inventive cuisine

The restaurant of the Royal Mougins Golf Resort “ La Terrasse du 18” welcomes you every day from 7:15 to 9:30 p.m. and from 12:15 to 2:30 p.m.

Philippe ARTAUD, renowned Côte d’Azur chef, knows perfectly the Mediterranean flavors. His refined and inventive recipes are outlined according to the season: tuna-avocado tartar with mango perfumed with pink ginger, veal mignon in pastry, sautéed artichoke perfumed with truffle scented jus, spring roll with lobster and coriander, crushed shellfish vinaigrette, soft chocolate nems. . .

Our cellar harbours treasures from prestigious Bordeaux wineries. Dining is available inside or on the terrace, weather permitting.

Dress code: Smart casual.

To make a reservation, please contact the Restaurant.

La Terrasse du 18
Tel : +33 (0)4 92 92 49 89
Fax : +33 (0)4 92 92 49 72

“The perfection of the buccal  Palace is the privilege of men of wit.” Leon Daudet