Gastronomie & Cocktail

Since more than 10 years, our events are orchestered by Alain Virapin, Restaurant & Project Manager; his experience and know-how is a core ingredient for the success of all the events at the Royal Mougins. He is offering a “turn-key” service with daring, refined and accessible prices.

The Chef and his team make it…From a gastronomic dinner to a countryside lunch, a cocktail on the terrace of the swimming pool, a wedding or a garden party with animations and a workshop such as “show cooking”. We advise you for all your events or parties, and sit together to discuss your wishes.

We propose these several formulas :

- Lunches & Dinners :Consult us for our lunches, from 35 to 58 euros pp and from 65 to 110 euros for the dinners pp.

- Cocktails & Receptions: The work-shops, show-cooking, fingerfood, and buffets are a tremendous success formula because of the inter-activity with the guests. It is a special opportunity to discover and to taste a multitude of warm and cold canapés, spoon canapés, warm delights, appetizers in a glass: a delicious and true treat for the eyes and for its taste. Please contact us for a personalized offer.

- Open Bar Formulas : Enjoy an elegant place for an aperitif with friends (from 240 euros for 10 persons). The must? We propose the Open Bar “Cocktail” with the different mixes of your choice: Caïpirina, Mojito, Black & White Russian – Pina Colada, Strawberry Daïquiri…Your guests will love the show of professional waiters preparing the cocktails. We can offer you a custom made estimate for the “Opening Cocktail” of your evening or for the “after dinner” part with the formula “Piano Bar”.